Istrazivanja i projektovanja za privreduJournal of Applied Engineering Science


DOI: 10.5937/jaes18-26301
This is an open access article distributed under the CC BY-NC-ND 4.0 terms and conditions. 
Creative Commons License

Volume 18 article 682 pages: 238 - 242

Tatyana Polivanova
South-West State University, Kursk, Russian Federation

Natalya Semicheva*
South-West State University, Kursk, Russian Federation

Svetlana Ryabtseva
South-West State University, Kursk, Russian Federation

This article describes technologies for reducing the technogenic impact of sugar factories on the environment of localities. The monitoring of anthropogenic impact of sugar production on the environment (water, air, soil) to determine environmental assessment of technologies for the production of sugar. The systematization and analysis of monitoring materials was carried out, the ranking of levels of technogenic impact of enterprises based on an integral indicator was performed.

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